Fit Whip Cookie Dough Popsicles (Keto friendly)
Here is keto-friendly popsicle recipe for our cookie dough lovers! Each popsicle has less only 1.8g net carbs!
Fit Whip Keto Cookie Dough Popsicles
Enjoy this cold, keto-friendly treat for only 1.8g net carbs!
- Prep Time = 10 mins
- Freeze Time = 4 hrs
Makes 6 Popsicles
Equipment
-
Popsicle Mold
-
Blender
Ingredients
- 1/4 Cup Heavy Whipping Cream
- 3/4 Cup Unsweetened Almondmilk (or other unsweetened nut milk)
- 2 scoops (34g) Vanilla Sugar Cookie Fit Whip
- 60g Ice
- 1 Quest Cookie Dough Protein Bar
Optional (as seen in picture)
- 1 Tbsp No Sugar Added Chocolate Chips
Instructions
-
In a blender, mix together heavy whipping cream unsweetened almondmilk and Fit Whip. Slowly add ice. Blend until uniform.
- Cut or break apart 1 Quest Cookie Dough Protein Bar into small pieces.
-
Divide blended Fit Whip mixture evenly between popsicle molds, throwing in pieces of the Quest Bar as you fill each mold. Add Chocolate Chips, as desired, in the same manner.
-
Add sticks and allow to freeze in freezer for 4+ hours or overnight.
Nutrition Facts Per Popsicle (without no sugar added chocolate chips)
- Calories = 92 cal
- Fat = 6.2 g
- Carbs = 5.1g (net carbs = 1.8g)
- Fiber = 3.3 g
- Protein = 7g